Cinnamon Swirl Cake Recipe

But this moist flavorful cake is just the opposite.

Cinnamon swirl cake recipe.

Most of the ingredients we already have on hand and throwing it together is no fuss and no muss. 1 1 3 cups fat free buttermilk. Lower heat to 180 degrees c then bake for an additional 40 minutes. Pour batter into a greased 9 x13 inch baking pan.

Mix the remaining white sugar with the cinnamon. 2 teaspoons ground cinnamon. Cover with remaining cake batter. Add sour cream and flour mixture alternately beginning and ending with flour.

In a mixing bowl combine flour sugar baking powder baking soda and salt. For the cake grease and flour a bundt pan and set aside. Pour half of the batter into the prepared tin. Preheat the oven to 350.

Preheat oven to 350 degree f. Bake at 200 degrees c for 8 minutes. 1 18 25 ounce package white cake mix. Cream butter and sugar first add eggs one at a time then vanilla.

Moist zucchini cinnamon swirl cake good housekeeping baking soda pitted dates salad oil baking powder salt all purpose flour and 8 more fig upside down cinnamon swirl cake confessions of a bright eyed baker. Cinnamon rolls are work. This recipe for cinnamon roll swirl cake tastes just like a fresh cinnamon bun but easier to make. In a large bowl mix all the ingredients together except for the butter.

Put the butter and sugar in a bowl and cream together using the electric mixer on medium speed until fluffy about 5 minutes. This cinnamon swirl cake is a quick and easy recipe. Cinnamon swirl cake is the perfect dessert when you re craving cinnamon rolls but just don t have the time or patience for all that raising and waiting and baking. We could smell them baking a block from our house while we ran home from school.

1 2 cup chopped pecans toasted. 1 2 cup firmly packed light brown sugar. Butter and flour the tube pan 10 inch. Sprinkle generously with the cinnamon sugar mixture.

At our house as a child it was the smell of mom s cinnamon rolls. You know what i mean right. Excellent crumb texture and taste.