In the west pu erh tea is known for its health benefits but there are many misconceptions about pu erh s flavor processing and other attributes.
Chinese pu erh tea.
It has also gained popularity in taiwan.
Pu erh tea is produced mainly in the yunnan district in the southwestern part of china.
What is pu erh tea.
And it only comes from this one mountainous.
The bricks cakes are left to further ferment in warm damp cellars for months or years so they can develop their flavors.
Pu erh tea is used as medicine.
In the context of traditional chinese tea production terminology fermentation refers to microbial fermentation called wet piling and is typically applied after the tea leaves have been sufficiently dried and rolled.
Pu erh tea also commonly known as puer pu er po lei and bolay tea and known as dark tea or black tea in china is a semi rare type of tea that is made in yunnan china.
Pu er or pu erh is a variety of fermented tea traditionally produced in yunnan province china.
It s made from the leaves of a tree known as the wild.
Pu erh tea is used for improving.
Pu erh tea is a traditional chinese tea dating back to the 7th century.